Bulgaria

Malcolm Anderson

— 1 min read

Dish:                       Bulgarian Banista           

Description:      Traditional Bulgarian phyllo feta pie, that we call Banitsa . Here, thin sheets of phyllo (aka filo) dough are stuffed with salty feta, rolled up into a spiral 🌀, painted with butter, and baked until golden and delicious.

Photo:          From Recipe                                    

My Creation

My Notes:            I made this by laying the sheet pastry one on top of the other and after 3 sheets I spooned some of the mixture on . each sheet was buttered.

This turned out to be a very nice savoury dessert. I added some chopped dates and pecans to the mixture.

Recipe Link:      https://themodernnonna.com/banitsa/#wprm-recipe-container-5592

Where is Bulgaria  : 

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